Cocoa mass drops

Product detailed description

Cocoa mass in waffers, ideal for confectioners, bakers, ice cream makers, and others.

The waffers are the size of around 2cm for easy weighing, dosing, and melting.

Cocoa mass is roasted cocoa beans without shells, finely ground in a melanger and deacidified by conching.

Also known as 100% chocolate, sugar-free chocolate or cocoa paste.
English names are cocoa mass, cocoa liquor, cocoa paste.

Nutritional values / nutritional information per 100 g
Energy in kJ 2711.2
Energy in kcal 648
Fat in g 53.55
of which saturated fat in g 32.18
Carbohydrates in g 27.2
of which sugars in g 1.05
Protein in g 14.32
Salt in g 0.008